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Clean
drum assembly thoroughly
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Place
drum on center rod. Gently rotate until drum fixes itself
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Place
the roller assembly in the drum in position as indicated on the
arm.
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Close
the arm and press gently to automatically lock.
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NOTE:
Pulses/Cereals to be ground should always be added in small quantities
to ensure even grinding. Once you finish adding the urad dhal,
stop the grinder briefly and wipe the urad from sides and corners.
This will ensure uniform grinding. |
| Open
lid cover. Pour a cup of water into the drum.
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Press
the switch downwards to switch on the appliance.
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Add
the grinding medium in small quantities with adequate water after
the stones pick up the speed.
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When
required consistency is achieved, switch off the
appliance.
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Press
release lock and swing the arm upwards.
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Remove
roller assembly and place the batter cleaner on top of the vessel.
Place the roller stone over it and manually rotate the stones to wipe down batter.
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Remove
the drum to use the batter. Remaining batter can be stored in the refrigerator in
the same vessel.
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ATTA
KNEADER ATTACHMENT
Remove roller stones and place the atta kneader in the drum. Lock
the arm and feed approx(350gm) of atta through the opening provided.
Pour a little water and switch on the appliance. Add a little oil
and salt to taste. Add water till you get the required consistency.
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